The land.



Homemade Pasta

We prepare pasta at home, like it used to be. Solo così possiamo racchiudere al suo interno tutto il sapore rustico che deriva da una tradizione antica, da rinnovare con passione.

Through seasonality

The territory changes and our proposals with it: seasonality is a cornerstone of our menu, to enhance every flavor when it best expresses its intensity.

Selected cold cuts and cheeses

The basics, first of all: we are in continuous contact with small local and international producers, to offer you the best selected cold cuts and cheeses.

Sweet treats from those in the know

We know it well: there’s always room for a dessert. We always prepare them at home, to offer you a sweet final moment in which pleasure and the freshest ingredients meet.


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