Gift Braciere – Al Braciere

Gift
Braciere
Experience

Give (or give yourself) an experience at our restaurant to taste the best meats in the world selected and cared for by us.

Three different experiences, perfect for an original gift.

An exploration to discover one of the finest meats in the world.
Discover more on Wagyu

Carpaccio of Wagyu Santa Rosalia (Spain) aged 8 months with candied tomato coulisse and drops of goat cheese.

Crispy A5 Japanese Wagyu cubes with wasabi mayonnaise.

100gr of A5 Japanese Wagyu sirloin cooked on teppanyaki with vegetables.

Dessert
Water, glass of wine and coffee

Close your eyes and savor the best of the highly prized Spanish productions.
Find out more about the fine Spanish meats.

Carpaccio of picanha from Rubia Gallega matured with queso manchego and piquillo peppers.

Patanegra: 100% Iberian MALDONADO jamon de bellota 62 months cut hand cut with bread and tomato.

Galician breed rib eye with side dishes.

Dessert
Water, glass of wine and coffee
Minimum for two people €85 per person

Among traditional dishes up to the prized scottona Veneta rib eye.

Piedmontese tartare with candied cherry tomatoes and Taggiasca olives.

Fried egg with a melting heart, Pecorino fondue and porcini mushrooms.

Bigoli with duck ragout.

Venetian scottona steak with side dishes.

Dessert
Water, glass of wine and coffee

Choose the amount you prefer to use freely on our entire menu